BALSAMIC VINEGAR WITH WHITE CONDIMENT “BLACK GARLIC”
- Type: White Condiment
- Ingredients: white cooked grape must, white wine vinegar, 1.2% black garlic from Voghiera garlic D.O.P., Contains sulphites
- Pack: Net 250ml
Rich in phosphorus, proteins and calcium, black garlic is a ‘superfood’ that reduces fatigue and prevents cellular aging. A real ‘all round cure’, like white garlic, for the treatment of infections and toothache, black garlic is an effective natural antibiotic. A less pungent smell, a sweeter flavour than white garlic, and an aftertaste that smells of licorice, black garlic makes an ideal ingredient in the kitchen for sautés, risotto, bruschetta and pasta sauces. So go on, indulge yourself with black garlic.
|Dimensions||7 × 7 × 15.5 cm|